Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories360.8 kcal (18%)
Total Fat18 g (26%)
Carbs27 g (10%)
Sugars4.2 g (5%)
Protein22.7 g (45%)
Sodium903.2 mg (45%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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