Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories642.3 kcal (32%)
Total Fat24.8 g (35%)
Carbs86.2 g (33%)
Sugars18.6 g (21%)
Protein16.8 g (34%)
Sodium777.5 mg (39%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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