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naver.com
By naver.com

오징어찜 만드는 법

Updated at: Thu, 20 Feb 2025 01:39:09 GMT

Nutrition balance score

Good
Glycemic Index
37
Low
Glycemic Load
8
Low

Nutrition per serving

Calories300.6 kcal (15%)
Total Fat16.6 g (24%)
Carbs22 g (8%)
Sugars9.5 g (11%)
Protein18.8 g (38%)
Sodium988.1 mg (49%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet

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