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naver.com
By naver.com

오징어찜 만드는 법

Updated at: Sat, 08 Nov 2025 08:31:34 GMT

Nutrition balance score

Good
Glycemic Index
46
Low
Glycemic Load
11
Moderate

Nutrition per serving

Calories310.5 kcal (16%)
Total Fat16.5 g (24%)
Carbs24.3 g (9%)
Sugars10.2 g (11%)
Protein18.8 g (38%)
Sodium988 mg (49%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet

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