Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories210.1 kcal (11%)
Total Fat5.8 g (8%)
Carbs31.3 g (12%)
Sugars16.6 g (18%)
Protein10.4 g (21%)
Sodium6400.7 mg (320%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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