Tahini Chickpea Kale Salad

Name: Tahini Chickpea Kale Salad
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 5 tbsp tahini (75 g ); 1 tsp garlic powder; 3 tbsp fresh lime or lemon juice; 3 tbsp water (or more to adjust consistency); 1/2 tsp sea salt; 1 tbsp pure maple syrup; 1 19 oz can chickpeas (drained and rinsed); 1 tsp extra virgin olive oil; 1/2 tsp black pepper; 6 cups finely chopped kale; 1/2 tsp olive oil; 2 avocado (peeled, pit removed and sliced); 8 tbsp hemp seeds

Instructions

Prep:10minCook:30min

This salad is filling, nourishing, full of flavour and easy to make. The roasted chickpeas provide the perfect crunch against the creamy avocado and the tahini lime dressing adds so much flavour, you might just wanna lick the bowl.

Updated at: Wed, 27 Aug 2025 06:23:50 GMT