Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories450.7 kcal (23%)
Total Fat27.9 g (40%)
Carbs29.5 g (11%)
Sugars3.9 g (4%)
Protein23.2 g (46%)
Sodium201 mg (10%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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