
By salads4lunch.com
Heart Healthy Mexican Bean Salad Recipe
Instructions
Prep:15min
Nutritious Mexican Bean Salad: Fiber-rich beans, vibrant veggies, zesty dressing. Quick, flavorful meal or side dish bursting with taste!
Updated at: Thu, 17 Jul 2025 11:07:25 GMT
Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories315.8 kcal (16%)
Total Fat15.2 g (22%)
Carbs36.7 g (14%)
Sugars5.6 g (6%)
Protein10.4 g (21%)
Sodium877.6 mg (44%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1 x 15 ouncecan black beans
thoroughly rinsed and drained

1 x 15 ouncecan kidney beans
thoroughly rinsed and drained

1 x 15 ouncecan cannellini beans
thoroughly rinsed and drained

1green bell pepper
seeded and diced

1red bell pepper
seeded and diced

1 x 10 ouncefrozen corn
package, thawed

1red onion
diced

½ cupolive oil

½ cupred wine vinegar

¼ cupfresh cilantro
finely chopped

2 tablespoonsfresh lime juice

1 tablespoonlemon juice

1clove garlic
minced

1 tablespoonwhite sugar

1 teaspoonsalt

1 ½ teaspoonsground cumin

1 ½ teaspoonsground black pepper

½ teaspoonchili powder

Hot pepper sauce
to taste
Instructions
View on salads4lunch.com
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