Tuna Tartare

Name: Tuna Tartare
Prep time: 30 min
Total time: 30 min
Cuisine: American, Asian, Japanese
Ingredients: 1 lb sushi grade fresh Ahi tuna; ⅓ cup olive oil; 2 limes (zested); 1/3 cup freshly squeezed lime juice; ½ tsp wasabi powder; ½ TBS coconut aminos (paleo substitute for soy sauce); ½ TBS sriracha; ½ TBS kosher salt; ¼ tsp freshly ground black pepper; ⅓ cup minced whole scallions (white and green parts, about 3 ); 2 ripe avocados; ¼ TBS toasted sesame seeds; 1 cup diced cucumbers; 2 cucumbers (cut into rounds)

Instructions

Prep:30min

SERVES: 12This tuna tartare or "Poke" is great as an appetizer served on cucumber rounds, served in avocado "boats" or just as an accompaniment to a bed of spring greens.PREP TIME: 30 MINUTES

Updated at: Fri, 28 Aug 2026 14:35:11 GMT