red chutney for mysore masala dosa | red chutney for dosa recipe

Name: red chutney for mysore masala dosa | red chutney for dosa recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Asian, Indian
Ingredients: 2 tsp oil; 2 tbsp chana dal; 4 cloves garlic; 1 inch ginger; 1 onion (finely chopped); 3 whole kashmiri red chilli (dried); ¼ tsp turmeric / haldi; salt to taste; water to grind