Dum Aloo/ Dum Alu

Name: Dum Aloo/ Dum Alu
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian, Indian
Ingredients: 8-10 Small/Not Baby Potatoes(Boiled Perfectly); 1/2 Tsp Turmeric Powder; 1/2 Tsp Salt; Oil For Shallow Frying; 1 Medium Onion,thinly sliced; 1 Tbsp Ginger -Garlic Paste; 1 Medium Tomato,chopped; 8-10 Cashew Nuts; 2 Tbsp Oil; 1/2 Tsp Cumin seeds; 1 Dry red Chilli(Do not use if you don't like spicy things); 1 Tbsp Coriander Powder; 1 Tsp Turmeric Powder; 1/2 Tbsp Red Chilli Powder(optional); 1/2 Tsp Garam Masala Powder; 1 Tbsp Kasoori Methi; Salt according to the taste; 2 Green Chillies(Optional); Fresh Chopped Cilantro leaves; 1 Bay Leaf; 2 Small Cinnamon Stick; 1 Cup Water