
By umi.kitchen
Punjabi Dum Aloo Recipe
Instructions
Prep:10minCook:20min
Learn how to make Punjabi Dum Aloo Recipe
Updated at: Fri, 14 Mar 2025 11:42:09 GMT
Nutrition balance score
Great
Glycemic Index
74
High
Glycemic Load
251
High
Nutrition per serving
Calories1892.4 kcal (95%)
Total Fat52 g (74%)
Carbs340 g (131%)
Sugars35.6 g (40%)
Protein39.8 g (80%)
Sodium1139.3 mg (57%)
Fiber44.7 g (160%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

10potatoes
small, boiled

2onion
finely chopped

2 pieceGreen chilly

2 Tbspbutter

4tomato

1bay leaf

2cloves

10Cashew

1 Tbspchilli powder

1 Tbspcumin powder

1 Tbspcoriander powder

¼ tspturmeric

1 sliceginger
small

1 tspgaram masala

4black pepper

1 tspcream

½ tspcumin

½ tspfenugreek seeds

oil
as required

salt
to taste

water
as required

2 tspcoriander
chopped, for garnish

½ tspred chili powder

asafoetida
Instructions
View on umi.kitchen
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