By Pinch of Yum
Instant Pot Pot Roast
Instructions
Prep:15minCook:1h
Instant Pot Pot Roast! Rustic, delicious, and cozy to the max. Tender beef, onions, potatoes, garlic and herbs, mushrooms, and a perfectly luscious gravy.
Updated at: Mon, 26 Jun 2023 15:02:10 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories656.6 kcal (33%)
Total Fat41.7 g (60%)
Carbs23.8 g (9%)
Sugars5 g (6%)
Protein41.3 g (83%)
Sodium1326.3 mg (66%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
3 poundschuck roast
2 tablespoonsoil
1onion
quartered
5cloves garlic
minced
3carrots
large, roughly chopped
3celery stalks
roughly chopped
1 cupmushrooms
halved
1 poundred potatoes
whole
2 tablespoonstomato paste
½ cupred wine
2 cupsbeef broth
2 sprigsfresh rosemary
5 sprigsfresh thyme
2 tablespoonsworcestershire sauce
2 teaspoonssalt
more to taste
¼ cupcornstarch
whisked with 1/2 cup cold water
Instructions
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Notes
8 liked
0 disliked
Special occasion
Delicious
Easy
Go-to
Makes leftovers
