Instant Pot Pot Roast with Mashed Potatoes and Gravy

Name: Instant Pot Pot Roast with Mashed Potatoes and Gravy
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: American
Ingredients: 2-3 lbs. bottom round roast (see notes for other cuts); 1/2 cup extra-virgin olive oil (divided (8 tablespoons)); kosher salt; black pepper; 2 onions (halved and thickly sliced); 1 cup red wine; 4 carrots (cut into 3" pieces); 2 sprigs fresh rosemary; 2 sprigs fresh thyme; 4 cups beef broth (or chicken stock); 1.5 lbs. baby red or gold potatoes; 3 tablespoons corn starch

Instructions

Prep:20minCook:1h

This Instant Pot Pot Roast cooks to melt-in-your-mouth perfection, along with mashed potatoes and gravy that all cook at once in your pressure cooker!

Updated at: Sun, 12 Jan 2025 12:05:23 GMT