By thestingyvegan.com
Ramen Stir Fry
Instructions
Prep:10minCook:10min
This ramen stir fry doctors up packaged ramen noodles with a rainbow of fresh vegetables and an easy stir fry sauce made from pantry staples.
Updated at: Thu, 30 Oct 2025 06:41:35 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
32
High
Nutrition per serving
Calories378 kcal (19%)
Total Fat10.1 g (14%)
Carbs64.9 g (25%)
Sugars12.7 g (14%)
Protein6.9 g (14%)
Sodium1227.5 mg (61%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
2 packagesdried ramen noodles
2 tablespoonsoil
neutral-flavoured
1 heaping tablespoonginger
finely chopped
2 clovesgarlic
finely chopped
2green onions
chopped and white and green parts separated
2carrots
peeled and sliced into rounds
0.5 headbroccoli
cut into florets
0.5red pepper
cubed
0.5zucchini
chopped
¼ cupvegetable stock
3 tablespoonssoy sauce
1 ½ tablespoonsmolasses
1 tablespoonsriracha
1 ½ teaspoonscornstarch
Instructions
View on thestingyvegan.com
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