
By thestingyvegan.com
Ramen Stir Fry
Instructions
Prep:10minCook:10min
This ramen stir fry doctors up packaged ramen noodles with a rainbow of fresh vegetables and an easy stir fry sauce made from pantry staples.
Updated at: Mon, 08 Sep 2025 17:48:29 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
32
High
Nutrition per serving
Calories378 kcal (19%)
Total Fat10.1 g (14%)
Carbs64.9 g (25%)
Sugars12.7 g (14%)
Protein6.9 g (14%)
Sodium1227.5 mg (61%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings

2 packagesdried ramen noodles

2 tablespoonsoil
neutral-flavoured

1 heaping tablespoonginger
finely chopped

2 clovesgarlic
finely chopped

2green onions
chopped and white and green parts separated

2carrots
peeled and sliced into rounds

0.5 headbroccoli
cut into florets

0.5red pepper
cubed

0.5zucchini
chopped

¼ cupvegetable stock

3 tablespoonssoy sauce

1 ½ tablespoonsmolasses

1 tablespoonsriracha

1 ½ teaspoonscornstarch
Instructions
View on thestingyvegan.com
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