Healthy Vegan Biscuits

Name: Healthy Vegan Biscuits
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 cup (240 mls) plant-based milk (, unsweetened & unflavoured); 1 tablespoon apple cider vinegar; 1½ cups (187 grams) flour (, whole-wheat, spelt, all purpose (plain in the UK) or GF 1 to 1 baking flour ); ½ cup (50 grams) almond flour (or fine almond meal); 1 tablespoon baking powder; ¼ teaspoon baking soda (, (bicarbonate of soda in the UK)); ¾ teaspoon fine sea salt

Instructions

Prep:5minCook:10min

Healthy Vegan Biscuits made with whole-grains and no oil or butter. These completely oil-free biscuits are super speedy. They can be mixed, baked and ready to eat in about 15 minutes. Gluten-free option included!

Updated at: Thu, 21 Nov 2024 16:19:07 GMT