Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories349.2 kcal (17%)
Total Fat12.3 g (18%)
Carbs27.1 g (10%)
Sugars5.8 g (6%)
Protein32.8 g (66%)
Sodium997.6 mg (50%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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