Nicoise Tuna Salad Recipe

Name: Nicoise Tuna Salad Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: European, Mediterranean, French
Ingredients: 8 oz. fresh green beans; 4 hard-boiled eggs; 2 cups diced tomatoes (see notes); 1/2 cup Kalamata Olives (see notes); 1/4 cup drained capers; 8 large radishes; two 5 oz. cans tuna packed in olive oil (see notes); 1 T caper brine (from the jar); 2 T fresh-squeezed lemon juice; 1/4 cup extra-virgin olive oil; 1 T Dijon Mustard; 1 tsp. minced garlic (see notes); 1 tsp. Spike Seasoning (optional, but good); 1/4 tsp. dried thyme; salt and fresh ground pepper to taste (see notes)

Instructions

Prep:20minCook:20min

This Nicoise Tuna Salad Recipe is my version of a famous salad from the city of Nice in the south of France! And my version without potatoes is low in carbs, gluten-free, and loaded with protein!

Updated at: Thu, 10 Jul 2025 16:51:39 GMT