Manicotti

Name: Manicotti
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: Italian
Ingredients: 5 1/2 ounces manicotti pasta; 1 pint whole milk ricotta cheese; 4 cloves garlic (minced); 16 ounces mozzarella cheese (shredded); 1 cup Parmesan cheese (grated); 2 eggs; 1 tablespoon dried Italian seasoning; 8 leaves fresh basil (sliced into thin ribbons); 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon red pepper flakes; 28 ounces marinara sauce