Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories646 kcal (32%)
Total Fat50.6 g (72%)
Carbs28.5 g (11%)
Sugars2.9 g (3%)
Protein22.7 g (45%)
Sodium682.8 mg (34%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on recetas.com.bo
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