Crispy Rice Salad (Vegan)

Name: Crispy Rice Salad (Vegan)
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: Asian
Ingredients: 200 g (1 cup) Tropical Sun USA easy cook rice; Tropical sun vegetable oil (, for frying); 1 tablespoon fresh ginger (, finely grated); 1/2 head cabbage ((sweetheart, white or red)); 2 spring onions (, roughly chopped); 1 large carrot (, grated); 2 tablespoons dark soy sauce; 1 tablespoon vegan 'fish' sauce ((or light sauce)(Can also use standard fish sauce, if not vegan/veggie)); 1 tablespoon lime juice; 1 tablespoon Tropical Sun agave syrup; 2 garlic cloves (, crushed); Large handful fresh coriander (, roughly chopped); Handful fresh mint leaves (, roughly chopped); 1/2 red onion (, thinly sliced)