By Elle à table
Salade d’orange et fenouil, vinaigrette au Xérès et à l’origan
Instructions
Prep:10min
Une entrée plein de peps pour affronter l'hiver.
Updated at: Mon, 19 Oct 2026 08:40:17 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
4
Low
Nutrition per serving
Calories173.8 kcal (9%)
Total Fat14.4 g (21%)
Carbs11.5 g (4%)
Sugars7.6 g (8%)
Protein1.3 g (3%)
Sodium28.8 mg (1%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Elle à table
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