By junifoods.com
Bamboo Shoot Curry (Tama Ko Tarkari) तामाको तरकारी
Instructions
Prep:20minCook:30min
Tama ko Tarkari, also known as Bamboo Shoot Curry, is a unique and hearty dish that boasts an array of flavours and textures. It is a Nepalese recipe that has been passed down from generation to generation and is commonly prepared during the monsoon season when fresh bamboo shoots are abundant. The result is a rich and savoury curry that is full of bold and complex flavours. Overall, Tama ko Tarkari is a delicious and satisfying dish that is not only flavourful but also rich in nutrients. The bamboo shoots are packed with fibre, vitamins, and minerals, making this curry a healthy and wholesome meal. Try this Nepalese delicacy today and savour the unique and hearty flavours of this delightful dish.
Updated at: Thu, 21 Nov 2024 19:03:56 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
4 servings
500 gramBamboo shoot
Pre-cooked or fresh
1red onion
finely sliced
1 tablespoongarlic paste
1 teaspoonginger paste
2Tomato
roughly chopped
3Chilly
Ideally fresh green chilly but you can also use red
1 teaspoonfenugreek seeds
1 teaspooncumin powder
1 teaspooncoriander powder
1 teaspoonturmeric powder
1 teaspoonsalt
½ teaspoonpepper
4 sprigsCoriander Leaves
Finely chopped
2 tablespoonlemon juice
Instructions
View on junifoods.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!