The Creamiest Tomato Soup

Name: The Creamiest Tomato Soup
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: Mediterranean
Ingredients: 2 tablespoons extra virgin olive oil (or replace half with unsalted butter); 2 tablespoons tomato paste; 2 teaspoons minced garlic; 28 ounces can whole peeled tomatoes; 8 ounces roasted red bell pepper; 1 teaspoon thyme; 1/2 teaspoon black pepper; 1/2 teaspoon salt (more to taste); 1/2 teaspoon onion powder; 5 to 7 basil leaves; 1/2 cup heavy cream; 1/2 cup whole or 2% milk; 2 teaspoons sugar (optional); dash of cayenne (optional); 1/3 cup freshly grated parmesan; optional garnishes: olive oil drizzle, grated parmesan, croutons, cracked black pepper, basil leaves

Instructions

Prep:10minCook:45min

Let's make some creamy dreamy tomato soup with roasted red pepper - my all time favorite soup! This soup is inspired by the Trader Joe's Tomato & Roasted Red Pepper Soup! It's so warming and comforting especially with a grilled cheese. It's a bit sweet from the roasted red bell pepper, slightly acidic from the tomatoes, and super creamy from the parmesan and cream - the perfect balance.

Updated at: Fri, 21 Aug 2026 05:02:17 GMT