Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories372.6 kcal (19%)
Total Fat9.7 g (14%)
Carbs58.2 g (22%)
Sugars12.2 g (14%)
Protein13.4 g (27%)
Sodium563.6 mg (28%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
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