Halloumi Stroganoff

Name: Halloumi Stroganoff
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Eastern European
Ingredients: 200 grams halloumi cheese; 2 tbsp olive oil or butter (divided ); 1 onion, chopped; 4 cups fresh spinach; 2 cloves garlic, chopped or minced; 1 package mushrooms, button or cremini ((227 g) ); 1/3 cup white wine; 2 cups broth of your choice; 2 tbsp all purpose flour; 1 tbsp grainy mustard; 1/2 tsp dried thyme (If using fresh thyme: add 1 1/2 tsp chopped); pinch nutmeg; 1/2 cup blended cottage cheese or sour cream; 2 tsp maple syrup; pepper to taste; 200 grams egg noodles (cook to package directions )

Instructions

Prep:10minCook:30min

This delicious, creamy Halloumi Stroganoff is perfect for a quick and satisfying weeknight dinner or a great option to serve your guests when you entertain. This recipe is both high in protein and vegetarian. With easy to follow instructions, you can make it in under 30 minutes!

Updated at: Thu, 21 Nov 2024 17:08:57 GMT