Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories235.7 kcal (12%)
Total Fat10.4 g (15%)
Carbs19.8 g (8%)
Sugars3 g (3%)
Protein17.7 g (35%)
Sodium947 mg (47%)
Fiber6.6 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Elle à table
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