Nutrition balance score
Great
Glycemic Index
59
Moderate
Glycemic Load
59
High
Nutrition per serving
Calories1502.6 kcal (75%)
Total Fat64.1 g (92%)
Carbs99.2 g (38%)
Sugars8.6 g (10%)
Protein114.9 g (230%)
Sodium2637.8 mg (132%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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