Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
25
High
Nutrition per serving
Calories218.6 kcal (11%)
Total Fat5.4 g (8%)
Carbs34.5 g (13%)
Sugars31.9 g (35%)
Protein7.8 g (16%)
Sodium560.2 mg (28%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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