1/2
2/2
66%
2
By BBC Good Food
Simple mushroom curry
Instructions
Prep:15minCook:40min
Serve these garlicky mushrooms in a rich tomato masala spiced with ground ginger, fennel seeds and cumin for an autumnal supper. Enjoy with rice or naan
Updated at: Sat, 14 Jun 2025 02:03:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
33
Low
Glycemic Load
4
Low
Nutrition per serving
Calories278.2 kcal (14%)
Total Fat25.6 g (37%)
Carbs11.5 g (4%)
Sugars6.2 g (7%)
Protein3.8 g (8%)
Sodium149.2 mg (7%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
50gunsalted butter
500gchestnut mushrooms
quartered
4 Tbspsunflower oil
1 tspcumin seeds
1 tspfennel seeds
1onion
large, finely chopped
4garlic cloves
finely chopped
1 tspground ginger
¼ tspground turmeric
½ tspkashmiri chilli powder
½ tspgaram masala
400gcan chopped tomatoes
1 tspcaster sugar
2 Tbspfull-fat greek yogurt
thick
2 Tbspcoriander
chopped
rice
cooked, or naan, to serve
Instructions
View on BBC Good Food
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Notes
2 liked
1 disliked
Easy
Fresh
Go-to
Kid-friendly
One-dish
