Low Calorie Bread

Name: Low Calorie Bread
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Cuisine: American
Ingredients: 2 cups white whole wheat flour (or whole wheat flour); 1/2 cup wheat germ (toasted); 2 teaspoon salt; 2 tablespoon sugar; 2 packages active dry yeast (1/2 ounce); 2 cups warm water (45C/113F); 1 cup plain yogurt (room temperature); 2 tablespoon olive oil; 3 1/3 cups bread flour (* See notes)

Instructions

Prep:5minCook:45min

This low calorie bread clocks in at under 50 calories a slice and is perfect as toast, sandwiches, and more! Made with healthy ingredients, it's soft, fluffy, and with a light crumb!

Updated at: Mon, 25 Nov 2024 09:26:23 GMT