Ingredients 8 Servings

Name: Ingredients 8 Servings
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Cuisine: Asian, Korean
Ingredients: 1/4 cup chopped red onion; 2 tablespoons soy sauce; 1 tablespoon honey; 1 tablespoon minced garlic; 1 tablespoon Korean hot pepper paste, (Gochujang); 1 tablespoon seasoned rice vinegar; 1 tablespoon sesame oil; 1 teaspoon finely chopped McCormick® Gourmet Collection Crystallized Ginger; 1 pound boneless beef short ribs, cut into 1/8-inch thick slices; 1 medium jicama; 1/4 cup seasoned rice vinegar; 3 tablespoons sesame oil; 1 tablespoon finely chopped McCormick Gourmet™ Organic Crystallized Ginger; 1 teaspoon McCormick® Ground Cinnamon; 2 cups Asian salad mix Substitutions available chopped napa cabbage; chopped napa cabbage; 1 1/2 cups thinly sliced Asian pear; 1 cup bean sprouts, halved; 1/2 cup thinly sliced red onion; 1 tablespoon chopped fresh cilantro; 2 teaspoons McCormick® Sesame Seed, toasted

Instructions

Prep:30minCook:5min

Galbi, a popular Korean barbecue recipe, is made with thinly sliced beef short ribs that are marinated and quickly grilled. In this dish, short ribs are wrapped in thinly sliced jicama and topped with refreshing Asian pear slaw for a creative take on tacos.

Updated at: Mon, 01 Aug 2022 14:12:24 GMT