By aaronandclaire.com
Rose Tteokbokki (Creamy Spicy Rice Cakes)
Updated at: Sat, 25 Apr 2026 06:53:22 GMT
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Ingredients
2 servings
320grice cakes
for tteokbokki
2 stripsbacon
uncooked
8mini sausages
½ Tbspoil
neutral-tasting
1 cupmilk
1 cupheavy cream
2eggs
hard-boiled, optional, to serve
kosher salt
to taste
green onion
Sliced, to garnish
2gochugaru
fine, or regular Korean chili pepper flakes
½ Tbspchili paste
Korean, gochujang
2 Tbspsugar
1 Tbspbeef stock powder
Korean, dasida, or chicken bouillon powder
½ TbspKorean curry powder
or 1/4 curry block
¼ tspblack pepper
3 Tbspwater
Instructions
View on aaronandclaire.com
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