Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
12
Moderate
Nutrition per serving
Calories160.7 kcal (8%)
Total Fat7.5 g (11%)
Carbs16.5 g (6%)
Sugars14.4 g (16%)
Protein7.3 g (15%)
Sodium553 mg (28%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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