Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
59
High
Nutrition per serving
Calories434.7 kcal (22%)
Total Fat2.8 g (4%)
Carbs94.9 g (37%)
Sugars36.9 g (41%)
Protein11.8 g (24%)
Sodium1073.4 mg (54%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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