Pork noodle stir-fry

Used cut up pork chops instead of mince and Lo Mein noodles instead of egg noodles. Used veg I had on hand: carrots, zucchini, red bell pepper, mushroom and red cabbage. Didn’t have sweet chilli sauce so I used sambal oeleck and added some brown sugar for sweetness.

Chicken

If you reduce noodles by half, double veggies, double the sauce - Great. Easy to cook and tastes delicious.

Used thick egg noodles and frozen stir fry veggies but it turned out great!

We weren't impressed with the flavor of it.

Use diced pork.

I changed the soy sauce to oyster sauce. As son allergic to soy. It was delicious.

Mine didn't turn out as nicely as the one pictured, but my family enjoyed it. I would have liked it to be saucier, so I would have to figure out how to do that.

Delish!

I added other veggies just cus I like them. I also added more spices but over all a great starting point recipe.

Was very yummy, quick and easy to do and a crowd pleaser 👍🏼 5⭐️

Pretty good idk if I would do it again though def too much oil in it all I could taste was sesame

Quick and tasty. Used pre-packed veg stir fry.

My husband and I really liked this. Kids were not a fan.

it was fantastic! i used half the recommended amount of noodles and still felt like it was too much. i added fried eggs to my boyfriends and scrambled to mine for more protein :)

Quick and easy and as much veg as you want.

Delicious and really quick and easy to make. Doesn't need three tablespoons of oil though, I used one and it was more than enough

Quick and easy to make. I will definitely be using this for a mid-week meal.

Would anyone know what other meat would be nice with this as I don’t like pork?

Really great. Make sure you cook the pork mince until it's dark golden brown and crispy - this add real flavour and texture, and ensure that you turn down the heat when you add the ginger and garlic so it doesn't burn.

Beautiful - I used yellow bell peppers, carrots, bok choy and mung bean sprouts - the colors alone made you want to eat it! I used thin sliced pork loin instead of mince. Both hubs and daughter want it again soon.

use any veg as long as they're cut small. I used onion, baby sweetcorn, mangetout peas and pak choi. I also used just the one garlic clove!

Really tasty & easy to make

Tastier than I thought it would be….sauce was awesome.

We liked this one ok. The things we didn't like about it weren't the fault of the recipe. I didn't like the stir fry veggies (used a frozen mix from trader Joe's) and I just used linguine (because that's what was available at the store). Going to make a better effort on ingredients next time and try again.