Hoisin salmon with broccoli and noodles

Name: Hoisin salmon with broccoli and noodles
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Chinese
Ingredients: 4 x 125g/4oz salmon fillets, with skin left on; 2 heaped tbsp hoisin sauce (from a jar or bottle); 150g/5½oz cherry tomatoes, halved; 140g/5oz medium egg noodles; 200g/7oz long-stemmed broccoli, trimmed; freshly ground black pepper; dark soy sauce, to serve (optional)

Instructions

Prep:30minCook:30min

Hoisin is a spicy-sweet sauce made out of soya-bean paste, chillies and Chinese five spice. This salmon dish is suitable for a low-calorie diet of 1200–1500 calories a day. Each serving provides 439 kcal, 32g protein, 32g carbohydrates (of which 7g sugars), 19g fat (of which 3.5g saturates), 4.5g fibre and 1.2g salt.

Updated at: Mon, 08 Nov 2021 06:21:19 GMT