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By Dinner Then Dessert
Wendy's Chili (Copycat)
Instructions
Prep:10minCook:2h
Wendy’s Chili copycat made with kidney beans, onions, chilis, bell peppers and tomatoes with a spicy chili powder and cumin spices. Taste like a perfect copycat!
Updated at: Sun, 20 Aug 2023 17:42:01 GMT
Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories321 kcal (16%)
Total Fat10.6 g (15%)
Carbs32.6 g (13%)
Sugars5.1 g (6%)
Protein25.5 g (51%)
Sodium1295.6 mg (65%)
Fiber9.2 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2 lbsground beef 85/15
29 ouncescanned tomato sauce
29 ouncescanned kidney beans
not drained
29 ouncescanned pinto beans
not drained
28 ouncescanned tomatoes chopped
not drained
1yellow onion
diced
1jalapeno
diced, de-seeded and de-veined
2stalks celery
chopped
1green bell pepper
chopped
1 tablespooncumin powder
¼ cupchili powder
1 teaspoonblack pepper
2 teaspoonssalt
1 cupwater
1 tablespoonbutter
Instructions
View on Dinner Then Dessert
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Notes
11 liked
2 disliked
Easy