Tandoori Lamb Leg

Name: Tandoori Lamb Leg
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Cuisine: Indian
Ingredients: 1 Lamb (leg); 150 g Yoghurt; 2 tbsp Olive Oil; 1 tbsp Garlic Paste; 1 tbsp Ginger Paste; 1 tbsp Kashmiri Chilli; 1 tbsp Chilli Powder; 1 tbsp Salt; 1 tbsp Paprika; 1 tbsp Cumin Powder; 1 tbsp Coriander Powder; 1 tbsp Black Pepper; 1 tbsp Turmeric Powder (Haldi); 1 tbsp Lemon Juice; Potatoes; Cherry Tomatoes; Broccoli; Bell Pepper; Carrots; Olive Oil; Salt; Black Pepper

Instructions

Prep:15minCook:3h

A dinner recipe that consists of a whole leg of lamb covered in a delicious blend of fragrant spices and then oven-roasted until tender and succulent. This is the next showstopper for Sunday dinner with a twist.

Updated at: Sun, 11 May 2025 22:31:21 GMT