Simplest-ever pork stroganoff

Name: Simplest-ever pork stroganoff
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: European
Ingredients: 400–450g/14oz–1lb pork fillet; 4 tsp sunflower or vegetable oil; 400g tin French onion soup; 250g/9oz crème fraîche; 1 tbsp wholegrain mustard; 3 tbsp chopped fresh flatleaf parsley; salt and freshly ground black pepper; freshly cooked rice, jacket or mashed potatoes, or skinny fries, to serve

Instructions

Prep:30minCook:30min

French onion soup has a great depth of flavour from the slowly caramelised onions – it's used in this easy pork stroganoff as a really rich, concentrated ‘meaty’ stock. A satisfying cheat that makes this recipe likely to become one of your mid-week staples.

Updated at: Thu, 21 Nov 2024 11:05:36 GMT