Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories524.4 kcal (26%)
Total Fat7.8 g (11%)
Carbs74.7 g (29%)
Sugars14.4 g (16%)
Protein35.4 g (71%)
Sodium172.1 mg (9%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
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