Eru Soup (Spinach/Okazi leaves)

Name: Eru Soup (Spinach/Okazi leaves)
Prep time: 10 min
Cook time: 1 h 5 min
Total time: 1 h 15 min
Cuisine: African
Ingredients: 2 pounds meat ((beef, tripe, cow skin, smoked turkey)); 1½ pounds dried fish; ¼ onion, (chopped); 2-4 cups palm oil ((or half corn oil and half palm oil)); ½ cup ground crayfish; 5-6 cups dried chopped ukazi; 2 pounds frozen spinach; 2 Maggi/bouillon powder; Salt and pepper; Scotch bonnet pepper (optional)

Instructions

Prep:10minCook:1h 5min

Eru Soup (Spinach/Okazi leaves) is a healthy satisfying Cameroonian green dish loaded with other protein and aromatics that will make your tastebuds sing for joy. Best paired with any of your favorite starchy sides!

Updated at: Sun, 24 Nov 2024 23:04:43 GMT