Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories2742.7 kcal (137%)
Total Fat176.3 g (252%)
Carbs44.2 g (17%)
Sugars9.8 g (11%)
Protein224 g (448%)
Sodium1917.3 mg (96%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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