Tahini maple - glazed carrots (vegan)

Name: Tahini maple - glazed carrots (vegan)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Middle Eastern
Ingredients: 16 ounces carrots; 1 tbsp tahini; 1 tbsp water; 1tsp lemon juice (fresh); 2 tablespoon maple syrup; Sea salt and ground black pepper, to taste; Ground nutmeg and cinnamon to taste; ½ tsp thyme; a pinch cardamom; parsley or other herb for garnish (opt)

Instructions

Prep:15minCook:15min

Tahini maple - glazed carrots - This great veggie side dish will completely satisfy your guests. The sweet maple syrup harmonizes perfectly with the sweetish carrots that you do not even have to peel or cut. These vegan and oil-free Tahini maple-glazed carrots are prepared in no time and will be the eye-catcher at your Thanksgiving or Christmas dinner. You can serve these to your guests as a gluten-free side dish without having much work in the kitchen.

Updated at: Thu, 21 Nov 2024 10:05:02 GMT