Crispy Scallion Ginger Salmon

Name: Crispy Scallion Ginger Salmon
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Chinese
Ingredients: 4 tablespoons oil; 2 eight oz. salmon fillets ((450g total, sprinkled lightly and evenly with salt)); ½ cup water; 3 tablespoons soy sauce; 1 teaspoon sugar; ¼ teaspoon sesame oil; ¼ teaspoon salt; 4 tablespoons ginger ((finely julienned)); 3 scallions ((very thinly julienned into 2-inch pieces)); 1/2 cup cilantro ((chopped))

Instructions

Prep:10minCook:15min

This Crispy Ginger Scallion Salmon recipe uses a delicious combination of ginger, scallion, cilantro, and soy sauce gives that traditional flavor of a steamed fish, but easy-to-prepare and rich, crispy salmon takes the traditional recipe to a new level.

Updated at: Fri, 04 Apr 2025 01:09:11 GMT