By patijinich.com
Sweet and Sour Mexican Style Fish
Instructions
Prep:10minCook:30min
Sweet and Sour Mexican Style Fish recipe from Pati's Mexican Table Season 6, Episode 8 "In Search of La Mixteca"
Updated at: Fri, 07 Aug 2026 01:03:08 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
3
Low
Nutrition per serving
Calories294.5 kcal (15%)
Total Fat14.7 g (21%)
Carbs11.3 g (4%)
Sugars5.1 g (6%)
Protein29.4 g (59%)
Sodium516.8 mg (26%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
4 tablespoonsolive oil
divided
1 cupwhite onion
slivered
4garlic cloves
finely chopped
1 poundRoma tomatoes
ripe, diced
1 poundtomatillos
husked and rinsed, diced
1 teaspoonkosher salt
or coarse sea, plus more to season fish
1 teaspoonbrown sugar
¼ teaspoonground allspice
¼ teaspoonGround ceylon cinnamon
or canela
¼ cupslivered almonds
¼ cupmanzanilla olives stuffed with pimientos
sliced
2 poundshalibut filet
skin on, cut into 6 pieces
Instructions
View on patijinich.com
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