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By cuisine A-Z
Poulet à la provençale
Instructions
Prep:15minCook:50min
Updated at: Mon, 22 May 2023 18:30:12 GMT
Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
5
Low
Nutrition per serving
Calories706.2 kcal (35%)
Total Fat48.1 g (69%)
Carbs14.5 g (6%)
Sugars8.1 g (9%)
Protein49.4 g (99%)
Sodium375.3 mg (19%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on cuisine A-Z
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