Low Country Boil Soup

Name: Low Country Boil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Southern
Ingredients: 3 Tbsp. butter; 12 oz. Andouille sausage, (sliced diagonally into 1/2 inch chunks); 2 cups yellow onion, (chopped); 3/4 cup red pepper, (ribs and seeds removed and chopped); 3/4 cup green pepper, (ribs and seeds removed and chopped); 2 1/2 tsp. Old Bay Seasoning; 2 cloves garlic, (minced); 1 lb. small red potatoes, (cubed); 6 cups chicken broth; 1 lb. shrimp, (peeled and deveined); 11 oz. can corn, (drained); salt and pepper to taste; fresh parsley, (chopped)

Instructions

Prep:15minCook:30min

Inspired by the classic Low Country South Carolina dish, this Low Country Boil Soup is a delicious one pot meal that's perfect for the soup season ahead!

Updated at: Fri, 18 Apr 2025 20:17:48 GMT