Crockpot Chicken Shawarma Bowl

Name: Crockpot Chicken Shawarma Bowl
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Cuisine: American
Ingredients: 1 large onion (sliced); 2 lbs chicken breasts (boneless and skinless); 1/2 cup water; 3 tbsp olive oil; 4 cloves garlic (minced); 2 tsp ground cumin; 1/2 tsp chili powder; 1/4 tsp turmeric; 1/2 tsp cinnamon; 1/2 tsp smoked paprika; 1/2 tsp sea salt; 1/4 tsp black pepper; 1 cup dry basmati rice; 1 red onion (finely chopped); 2 cups cherry tomatoes (halved); 1/2 cup Greek yogurt (full-fat); 1/2 lemon (freshly squeezed juice); Fresh parsley (chopped)

Instructions

Prep:15minCook:3h

Easy slow cooker chicken shawarma bowl with bold, savory Middle Eastern spices. High in protein and gluten-free, it recreates restaurant flavors at home, perfect for meal prep without guilt or overspending!

Updated at: Sat, 12 Sep 2026 02:03:33 GMT