Crispy Sheet-Pan Noodles With Glazed Tofu

Name: Crispy Sheet-Pan Noodles With Glazed Tofu
Cook time: 35 min
Total time: 35 min
Cuisine: Asian, Chinese
Ingredients: 3 blocks instant ramen noodles (about 9 ounces), flavor packets discarded; 2 tablespoons sesame oil; 2 tablespoons neutral oil, such as grapeseed or vegetable; 2 tablespoons soy sauce; Kosher salt (such as Diamond Crystal); 1 (14-ounce) package extra-firm tofu, patted dry and cut into 1/4-inch-thick slices; 3 baby bok choy, trimmed and sliced vertically into 4 pieces; Handful of cilantro leaves; 2 tablespoons hoisin; 1 tablespoon sesame oil; 1 tablespoon maple syrup; 1 garlic clove, grated; 1 teaspoon sesame seeds