By cooked.com
Chicken with lemongrass, lime and coriander
Ginger, lemongrass and chilli go so well together, and the smell you get when cooking these in Lucy Bee coconut oil is truly mouth-watering.
Updated at: Sun, 11 Jan 2026 23:11:43 GMT
Nutrition balance score
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Ingredients
4 servings
1 tablespooncoconut oil
fresh ginger
piece, peeled and grated
2lemongrass stalks
thinly sliced
1red chilli
deseeded and chopped
6kaffir lime leaves
400mlcoconut milk
2 teaspoonssugar
palm, coconut or any natural alternative
4boneless skinless chicken thighs
1 tablespoonlime juice
coriander leaves
roughly chopped, to serve
Instructions
View on cooked.com
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